How to book your wedding cake with me
I absolutely LOVE the thought of being a part of your special day, and also creating a beautiful cake that is bespoke just to the two of you as a couple. I hope to wow you, and your guests of course.
If you would like some more information in regards to my wedding cakes, then please feel free to send me an email or fill out the contact form on here, and I will aim to reply as soon as possible.
Price and Portions Guides are below, with also choice of cake flavours and fillings.
Price & Portions Guide
Two tier: 6-inch & 8-inch. Pricing starts at £200, average of 60 wedding finger slices.
Two tier: 8-inch & 10-inch. Pricing starts at £250, average of 100 wedding finger slices.
Three tier: 8-inch, 6-inch & 5-inch. Pricing starts at £310, average of 70 wedding finger slices.
Three tier: 10-inch, 8-inch & 6-inch. Pricing starts at £355, average of 120 wedding finger slices.
Above pricing guide is an estimate, the right pricing will be given at the time of inquiry! Portion sizes are also a guide, and will depend on how the cakes are cut.
- Cake Flavours -
- Victoria Sponge -
Vanilla sponge, filled with vanilla buttercream and strawberry jam.
- Lemon -
Zesty lemon sponge, filled with lemon curd and lemon buttercream.
- Salted Caramel -
Chocolate or Vanilla sponge, filled with my delicious homemade caramel sauce and salted caramel buttercream.
- Biscoff -
Biscoff sponge, filled with Biscoff spread and biscoff flavoured buttercream.
- Cookies and Cream -
Vanilla or Chocolate sponge, filled with cookies and cream buttercream and crumbled cookie pieces.
- White Chocolate & Raspberry -
Vanilla sponge, filled with raspberry jam and delicious white chocolate buttercream.
- Chocolate & Caramel -
Chocolate sponge, filled with my delicious homemade caramel sauce and your choice of chocolate or vanilla buttercream.
*Book Your Wedding Cake Today*
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